Leccino Olive
To care for a Leccino olive tree, provide full sun, well-drained soil, and water deeply but infrequently, allowing soil to dry between waterings, especially once established; it's drought-tolerant but needs consistent moisture during establishment and fruit set. Prune lightly in spring/summer to shape and remove dead wood, use a balanced fertilizer in growing seasons, and plant with a pollinator like 'Pendolino' for fruit.
Light & Location
- Sun: Full sun is essential (8+ hours).
- Protection: A warm, sunny spot, protected from harsh winter winds, is ideal.
Soil & Water
- Soil: Well-draining, even poor or rocky soils, tolerates various pH levels (acid, neutral, alkaline).
- Watering: Water deeply but allow soil to dry out between waterings; established trees are drought-tolerant.
- Establishment: Young trees need more frequent watering to build roots.
Planting & Pollination
- Pollination: Leccino is not self-pollinating; plant a partner like 'Pendolino' within 20-30 feet.
- Planting: Ensure the root collar is level with the soil; stake young trees.
Feeding & Pruning
- Fertilizer: Feed with a balanced fertilizer during spring and summer; reduce or stop in fall/winter.
- Pruning: Light pruning in spring/mid-summer to shape and maintain airflow; avoid winter pruning.
Pests & Hardiness
- Pests: Watch for olive lace bugs or scale.
- Cold Hardiness: Hardy down to around 10°F (-12°C) or lower if drainage is excellent.
Harvesting
- Harvest when purple-green for optimal oil, or wait for full black for table olives
Additional information
| Weight | 6 kg |
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